Product Description
5 UNIQUE VARIETY OF PUMPKIN SEEDS FOR PLANTING. This 40 seed mix includes Connecticut Field, Jack Be Little, Blue Harvest, Yellow Paris, and Casper pumpkins. These versatile varieties are perfect for gardening enthusiasts looking to grow pumpkins for decoration, carving, and culinary use.EASY-TO-GROW Heirloom seeds FOR ALL SKILL LEVELS. These non-gmo pumpkin seeds come with simple planting instructions, making them ideal for beginners and experienced gardeners alike. Start indoors or sow outdoors after frost for a beautiful and rewarding pumpkin patch.GROWING INSTRUCTIONS FOR OPTIMAL RESULTS. Plant seeds 1 inch deep, spacing plants 2-3 feet apart, with rows 6-8 feet apart. These pumpkins thrive in well-drained, fertile soil and full sun. Water deeply and consistently during fruit development for healthy and productive plants.MATURE PUMPKINS IN AS LITTLE AS 95 DAYS. Enjoy staggered harvests with varieties maturing between 95-120 days. Early types like Jack Be Little are ready in ~95 days, while larger varieties like Connecticut Field and Yellow Paris are ready in 110-120 days for continued enjoyment.VERSATILE PUMPKINS FOR COOKING AND DECORATING. This mix offers pumpkins for every use. Casper’s ghostly white skin is perfect for carving and painting, while Blue Harvest adds a sweet touch to pies and soups. Great for fall decor, Halloween, or homemade treats.SUITED FOR SMALL AND LARGE GARDENS ALIKE. Compact pumpkins like Jack Be Little thrive in containers, while sprawling vines of Connecticut Field and Yellow Paris need more space. This mix adapts to your gardening setup, whether in urban backyards or large plots.SUSTAINABLY SOURCED USA SEEDS. These non-GMO garden seeds are grown with care, ensuring purity and environmental sustainability. They are a healthy and responsible choice for gardeners who want to grow high-quality pumpkins naturally.HARVEST, STORE, AND REUSE WITH EASE. Harvest pumpkins when the skin hardens and stems dry out. Cure them in a warm, dry place for 1-2 weeks, then store in a cool, dark area for up to 6 months. Save seeds from your harvest to enjoy another season of planting.
